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COUVERTURE
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 Couverture
is the
formulation of chocolate used by candy makers and
professional pastry chefs.
Use couverture
for all your baking needs, for exquisite hot
chocolate, and for eating out-of-hand...
Our
couverture is now available in what is known as minigrammes. These morsels are very-easy-to-measure and use. They melt reliably
and eliminate the messy shards and imprecise pieces that 'break-up' block
chocolate produces. We think that you will love
this.
All of our couverture is packed into plastic
containers from bulk. |
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Michel Cluizel
- France |
size |
retail |
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White
Chocolate minigrammes |
8 oz |
7.50
Buy
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Milk
Chocolate 50% cacao
minigrammes |
8 oz |
7.50
Buy
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Bittersweet 64% cacao
Maralumi
minigrammes |
8 oz |
7.50
Buy
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Unsweetened 100% cacao
minigrammes |
8 oz |
7.50
Buy
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COCOA POWDER
Dutch Process
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Rich and pure -
no sugar is added.
Use these for all your baking needs and
to make a cup of great European-style hot cocoa. |
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Michel Cluizel
- France |
size |
retail |
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The Cluizel firm formulates all of their chocolate
and cocoa right in their plant in Normandy, France
from the highest-quality raw ingredients.
We can testify to this dedication that is their
trademark - we had the good fortune to have a
private tour of their operation, and we were
impressed ! |
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Cluizel Cocoa Powder,
packed from bulk |
8 oz |
8.00
Buy |
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DRINKING CHOCOLATES AND
COCOA MIXES
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Ibarra
- Mexico |
size |
retail |
Authentic Mexican sweet chocolate discs in the
familiar yellow box. This is the 'real
deal'...the same product that one purchases in
Mexico. |
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Ibarra
authentic Mexican drinking chocolate |
18.6 oz |
5.85
Buy |
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Les Confitures à L'Ancienne
- France |
size |
retail |
Our most popular and incredibly rich powdered
drinking chocolate from Paris. Simply unrefined
brown cane sugar, cocoa, and natural vanilla. |
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Powdered Chocolate for Drinking |
1.1 lb |
14.00
Buy |
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Marie Belle
- USA |
size |
retail |
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 MarieBelle
Aztec Hot Chocolate is made with rich, single-origin
Colombian cacao. This smoky, perfectly smooth hot
chocolate is easy to prepare. Mix with boiling water
to create a full-flavored cup of European-style hot
chocolate, or with milk for more traditional
American-style hot chocolate. Refrigerate the
European version to transform into a dark Creme de
Chocolat, perfect alone or in pies. |
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Aztec Dark
cacao |
20 oz |
22.00
Buy
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Sarabeth's Kitchen
- USA |
size |
retail |
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Hot Chocolate Parisienne |
16 oz |
16.00
Buy
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Pastes & Spreads
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Leone
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Italy |
size |
retail |
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One taste of this luxurious, squeezable dark chocolate and
hazelnut spread-in-a-tube and you will see why we believe
that this product is a ‘must have.’ Keep
a tube in your desk drawer and add a squirt to your
afternoon coffee. |
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Leone Gianduiso (Gianduia in a Tube) |
4 oz |
9.50
Buy
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This page updated 8/19/08 |
